X-Treme Cherry Bars Recipe

Name: X-Treme Cherry Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups all-purpose flour; 1 teaspoon baking powder; ¼ teaspoon salt; 1 ½ cups butter, softened; 1 cup sugar; 1 (3 ounce) package cherry Jell-O; 2 large eggs; 1 teaspoon almond extract; 1 cup dried sweetened cranberries; ¾ cup slivered almonds; powdered sugar

Servings: persons

3 cups all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt
1 ½ cups butter, softened
1 cup sugar
1 (3 ounce) package cherry Jell-O
2 large eggs
1 teaspoon almond extract
1 cup dried sweetened cranberries
¾ cup slivered almonds
powdered sugar

1
Heat oven to 375F.
2
Combine flour, baking powder and salt in medium bowl and set aside.
3
Combine butter and sugar in large mixer bowl.
4
Beat at medium speed, scraping bowl often, until creamy.
5
Add Jell-o, and beat until well mixed.
6
Add eggs and almond extract and beat well.
7
Reduce speed to low and add flour mixture.
8
Beat until just combined.
9
Stir in cranberries and almonds by hand.
10
Spread batter into greased 15 x 10 jelly- roll pan.
11
Bake for 18 to 23 minutes or until edges are lightly browned.
12
Cool completely.
13
Sprinkle with powdered sugar; cut into bars.

1367

kcal

Calories

Fat

127

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 cups all-purpose flour, 1 teaspoon baking powder, ¼ teaspoon salt, 1 ½ cups butter, softened, and more.

Yes, X-Treme Cherry Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

X-Treme Cherry Bars

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