How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wyoming Bean Casserole?

You need 13 ingredients. The key ingredients include: 1/2 lb. ground beef, browned, 1/2 lb. bacon, diced and browned, 1/2 chopped medium onion, 1/2 c. catsup, and more.

Is Wyoming Bean Casserole suitable as meat & poultry?

Yes, Wyoming Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Wyoming Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wyoming Bean Casserole Recipe

Name: Wyoming Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef, browned; 1/2 lb. bacon, diced and browned; 1/2 chopped medium onion; 1/2 c. catsup; 1 c. butter beans; 1 c. pork and beans; 1 c. kidney beans; 1 Tbsp. hickory flavored barbecue seasoning; 1 tsp. salt; 3/4 c. brown sugar; 1 tsp. prepared mustard; 2 Tbsp. vinegar; 1/4 c. pineapple juice

Wyoming Bean Casserole

Eats Now Editorial Team · 1219 kcal · Meat & Poultry

Wyoming Bean Casserole – a delicious recipe with ground beef, bacon, onion, catsup, butter beans, pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Wyoming Bean Casserole

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