Ww Lemon Chicken (For One) Recipe

Name: Ww Lemon Chicken (For One)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon lemon juice; 2 teaspoons honey; ½ teaspoon minced ginger; 1 teaspoon minced garlic; 1 teaspoon soy sauce; ½ teaspoon chicken stock powder; ½ cup water; 1 teaspoon cornflour; 140 g chicken breast fillets, chopped; 1 ½ cups frozen vegetables (Asian blend)

Servings: persons

1 tablespoon lemon juice
2 teaspoons honey
½ teaspoon minced ginger
1 teaspoon minced garlic
1 teaspoon soy sauce
½ teaspoon chicken stock powder
½ cup water
1 teaspoon cornflour
140 g chicken breast fillets, chopped
1 ½ cups frozen vegetables (Asian blend)

1
Combine the lemon juice, honey, ginger, garlic, soy sauce, stock powder and half the water in a jug.
2
Set aside.
3
Combine the remaining water and the cornflour and set aside.
4
Heat a small-medium fry pan over medium-hot heat.
5
Add chicken and stir-fry for 2-3 minutes.
6
Add the vegetables and cook until heated through and tender, about 3-5 minutes.
7
Remove from pan.
8
Add the contents of the first jug to the same pan.
9
Cook, stirring for about 30 seconds.
10
Add the water & cornflour mix and stir until mixture thickens.
11
Return the chicken and vegetables to pan.
12
Cook gently, stirring to coat with sauce, until heated through.

kcal

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Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon lemon juice, 2 teaspoons honey, ½ teaspoon minced ginger, 1 teaspoon minced garlic, and more.

Yes, Ww Lemon Chicken (For One) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ww Lemon Chicken (For One)

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