Ww 7 Point Chicken Noodle Casserole Recipe

Name: Ww 7 Point Chicken Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb yolk-free egg noodles; 3 tablespoons all-purpose flour; 1 cup reduced-sodium chicken broth; 2 teaspoons grapeseed oil; 1 diced onion; 2 cups nonfat milk; 1/2 tablespoon Dijon mustard; 1 tablespoon fresh tarragon; 1 (10 ounce) package frozen peas; 2 cups chopped chicken; 1/2 cup reduced-fat cheddar cheese

Servings: persons

1/2 lb yolk-free egg noodles
3 tablespoons all-purpose flour
1 cup reduced-sodium chicken broth
2 teaspoons grapeseed oil
1 diced onion
2 cups nonfat milk
1/2 tablespoon Dijon mustard
1 tablespoon fresh tarragon
1 (10 ounce) package frozen peas
2 cups chopped chicken
1/2 cup reduced-fat cheddar cheese

1
Preheat oven top 350 degrees. Spray a 2 quart high sided baking dish with nonstick spray.
2
cook the noodles per package directions drain and set aside.
3
meanwhile, whisk the flour and 1/2 cup of the broth in a small bowl until the flour dissolves.
4
Heat the oil in a large saucepan over medium heat. Add the onion and cook, stirring frequently, until softened, about 3 minute Stir in the milk and the remaining 1/2 cup broth; bring the mixture to a simmer. Whisk in the flour mixture; cook stirring constantly, until the sauce bubbles and thicknes, about 3 minute Stir in the mustard and tarragon.
5
Mix the peas and chicken in with sauce.
6
pour noodles into baking dish then top with sauce mixture. Stir the mixture together then top with cheese.
7
Bake Until bubbling and golden brown abour 40 minute.
8
Let stand for 5 min then serve.

713

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 lb yolk-free egg noodles, 3 tablespoons all-purpose flour, 1 cup reduced-sodium chicken broth, 2 teaspoons grapeseed oil, and more.

Yes, Ww 7 Point Chicken Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ww 7 Point Chicken Noodle Casserole

How did you like this recipe?

Frequently Asked Questions