Ww 5 Points - Crunchy Tex-Mex Chicken Fingers

1. 1

   Preheat oven to 425*F.

2. 2

   Spray baking sheet with nonstick spray.

3. 3

   In shallow dish, mix wheat germ and spices.

4. 4

   In another shallow dish, whisk egg whites with 2 tbsp water.

5. 5

   Dip chicken into egg mixture, then into the wheat germ mixture.

6. 6

   Transfer to baking sheet.

7. 7

   Bake until cooked, about 10 minute.

* Per serving · 4 servings · Values may vary.

No additional tips available.