Ww 4 Points - Chicken Enchiladas

1. 1

   Preheat oven to 400*F.

2. 2

   Spread 1/3 cup salsa in bottom of 10x6-inch baking dish.

3. 3

   Mix chicken, 1/2 cup of cheese, 1/2 cup yogurt, the squash, and jalapenos in a bowl.

4. 4

   Heat tortillas according to package directions.

5. 5

   Spread 1/4 cup chicken mixtur down the center of each tortilla.

6. 6

   Roll up and place seam-side down in baking dish.

7. 7

   Pour remaining salsa over tortillas, then sprinkle with 1/2 cup cheese.

8. 8

   Cover with foil and bake until cheese melts, about 20 minute.

9. 9

   Top with the remaining 1/4 cup yogurt, sprinkle with cilantro.

10. 10

    4 Points for 2 enchiladas.

* Per serving · 4 servings · Values may vary.

No additional tips available.