Ww 3 Points - Grilled Beef Fajitas

1. 1

   Preheat grill or grill pan.

2. 2

   When hot, grill onion slices until soft and browned, about 5 minutes.

3. 3

   Coat squash slices with cooking spray, salt them and grill until soft, about 3 to 5 minutes.

4. 4

   Season steak with salt and pepper on both sides; grill until cooked through, about 3 to 6 minutes.

5. 5

   Remove from grill and slice into strips against the grain.

6. 6

   To assemble fajitas, put 2 tablespoons of salsa on each tortilla.

7. 7

   Top each with 1/4 of onions, squash and beef; roll up and serve.

8. 8

   3 Points per tortilla.

* Per serving · 4 servings · Values may vary.

No additional tips available.