How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wv'S Finest Boneless Ribs?

You need 11 ingredients. The key ingredients include: 2 pounds boneless beef short ribs, 1 (12 ounce) bottle chili sauce, 1 teaspoon liquid smoke flavoring, 1/3 cup finely chopped onion, and more.

Is Wv'S Finest Boneless Ribs suitable as soups & stews?

Yes, Wv'S Finest Boneless Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Wv'S Finest Boneless Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wv'S Finest Boneless Ribs Recipe

Name: Wv'S Finest Boneless Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds boneless beef short ribs; 1 (12 ounce) bottle chili sauce; 1 teaspoon liquid smoke flavoring; 1/3 cup finely chopped onion; 2 teaspoons minced garlic; 1 tablespoon yellow mustard; 1 tablespoon honey mustard; 1 tablespoon Worcestershire sauce; 2 tablespoons steak sauce; 1/4 teaspoon celery seed; salt and pepper to taste

Try this homemade Wv'S Finest Boneless Ribs recipe the whole family will love. Made with boneless beef short ribs, chili sauce, liquid smoke flavoring a…

This Wv'S Finest Boneless Ribs relies on simple, everyday ingredients such as boneless beef short ribs, liquid smoke flavoring, finely chopped onion and minced garlic. It comes together quickly and makes 4 servings, at about 607 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Wv'S Finest Boneless Ribs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions