Name: Delicious And Easy Pork Stew
Yield: 4 servings
Ingredients: 3 -4 tablespoons olive oil (more if needed); 3 lbs pork shoulder, cut into about 1-inch cubes; 2 cups flour; 1 tablespoon seasoning salt (can use white salt); 1 teaspoon black pepper (or to taste); 2 medium onions, chopped; 2 tablespoons minced garlic; 1 teaspoon dried chili pepper flakes (or to taste); 4 -5 tablespoons chopped fresh sage (or to taste); 1 cup dry white wine; 3 cups chicken broth; 1/4 cup tomato paste; 1/2 teaspoon allspice; salt and pepper

Servings: 4 persons

3 -4 tablespoons olive oil (more if needed)
3 lbs pork shoulder, cut into about 1-inch cubes
2 cups flour
1 tablespoon seasoning salt (can use white salt)
1 teaspoon black pepper (or to taste)
2 medium onions, chopped
2 tablespoons minced garlic
1 teaspoon dried chili pepper flakes (or to taste)
4 -5 tablespoons chopped fresh sage (or to taste)
1 cup dry white wine
3 cups chicken broth
1/4 cup tomato paste
1/2 teaspoon allspice
salt and pepper

1
Heat oil in a heavy Dutch oven over medium-high heat.
2
In a bowl mix together the flour, seasoning salt and pepper.
3
Coat the pork in the flour mixture then brown well on all sides in the oil (working in batches) then remove to a bowl.
4
Add in the onion, garlic, sage and crushed pepper flakes; saute for about 8 minutes.
5
Return the pork to the pot and any juices from the plate.
6
Add in remaining ingredients (along with any other ingredients such as potatoes, carrots or any other veggies) mix to combine and season with salt and pepper.
7
Simmer over medium heat until pork is very tender (about 1 - 1-1/2 hours).

No nutritional information available.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

Delicious And Easy Pork Stew

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