Wrap It Up Turkey-Veggie Melt Recipe

Name: Wrap It Up Turkey-Veggie Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 burrito-size flour tortillas; 4 thin turkey slices; 1/2 - 1 cup shredded cheddar cheese; 1 green pepper, sliced; 1 small onion, diced; 1 garlic clove, minced; 1 tablespoon olive oil; 1 small tomatoes, diced; black pepper, fresh-grated; 1 tablespoon melted butter

Servings: persons

2 burrito-size flour tortillas
4 thin turkey slices
1/2 - 1 cup shredded cheddar cheese
1 green pepper, sliced
1 small onion, diced
1 garlic clove, minced
1 tablespoon olive oil
1 small tomatoes, diced
black pepper, fresh-grated
1 tablespoon melted butter

1
Preheat oven to 400.
2
Saute green pepper, onion and garlic in Tbsp of olive oil in small skillet until the vegetables are tender.
3
Spray a sheet pan with nonstick cooking spray.
4
Lay two tortillas flat on sheet pan.
5
Close to an edge, layer two slices of turkey, half of the shredded cheddar, green pepper/onion/garlic and diced tomato.
6
Grind some fresh black pepper over ingredients.
7
Roll up tortilla towards center, bring in sides and continue to fold in a envelope-like fashion. Make sure seem-side is down.
8
Using knife, cut two slits in tops for steam to escape.
9
Brush with melted butter.
10
Bake for 15-20 min or until the outside is golden in color.
11
Let rest for 5 min before cutting.
12
I like to serve mine with a little cup of ranch dressing (or your choice), for dunking.

533

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 burrito-size flour tortillas, 4 thin turkey slices, 1/2 - 1 cup shredded cheddar cheese, 1 green pepper, sliced, and more.

Yes, Wrap It Up Turkey-Veggie Melt falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wrap It Up Turkey-Veggie Melt

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