How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for World War Ii Cookies?

You need 9 ingredients. The key ingredients include: 2 eggs, 1 c. sugar, 2/3 c. cooking oil, 1 c. flour, and more.

Is World War Ii Cookies suitable as baking & desserts?

Yes, World War Ii Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover World War Ii Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

World War Ii Cookies Recipe

Name: World War Ii Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 c. sugar; 2/3 c. cooking oil; 1 c. flour; 1/2 tsp. baking powder; 1/2 tsp. salt; 2 c. chopped nuts; 1 c. chopped raisins; 2 tsp. vanilla

World War Ii Cookies – a delicious recipe with eggs, sugar, cooking oil, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
1 c. sugar
2/3 c. cooking oil
1 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
2 c. chopped nuts
1 c. chopped raisins
2 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
883 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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World War Ii Cookies

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