World'S Best Shrimp Fried Rice Recipe

Name: World'S Best Shrimp Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oyster sauce; 1 tablespoon soy sauce; 1 teaspoon salt; 1 teaspoon pepper; 1 teaspoon cornstarch; 1 1/2 teaspoons water; 6 ounces small shrimp, uncooked, shelled and deveined; 4 ounces ham, diced; 1 medium onion, diced; 2 green onions, diced; 2 eggs; 1/2 cup peas; 4 cups rice, cooked & cold; 6 tablespoons vegetable oil

Servings: persons

1 tablespoon oyster sauce
1 tablespoon soy sauce
1 teaspoon salt
1 teaspoon pepper
1 teaspoon cornstarch
1 1/2 teaspoons water
6 ounces small shrimp, uncooked, shelled and deveined
4 ounces ham, diced
1 medium onion, diced
2 green onions, diced
2 eggs
1/2 cup peas
4 cups rice, cooked & cold
6 tablespoons vegetable oil

1
Combine cornstarch and water. Mix with 1st four ingredients and marinate shrimp for 15 minutes.
2
Beat the eggs lightly with chopsticks and add a dash of salt and pepper.
3
Heat wok and add 1 tbsp oil. Pour 1/2 egg mixture into wok and cook over medium heat, turning once. Cook the other half the same way. Cut the egg into small strips and set aside.
4
Add 2 tbsp oil to wok and stir-fry the onion and shrimp on hight heat for a few moments. Remove and set aside.
5
Repeat for ham and green peas.
6
Add 2 tbsp oil, turn down heat to medium and stir-fry rice. Add a bit of oyster sauce and soy sauce, if desired.
7
Combine all the ingredients and stir-fry to blend.
8
Enjoy!

1084

kcal

Calories

Fat

159

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 tablespoon oyster sauce, 1 tablespoon soy sauce, 1 teaspoon salt, 1 teaspoon pepper, and more.

Yes, World'S Best Shrimp Fried Rice falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

World'S Best Shrimp Fried Rice

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