World Peace Cookies Recipe

Name: World Peace Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE COOKIES:; 2-3/4 cups Flour; 1-1/2 teaspoon Baking Powder; 1/4 teaspoons Salt; 1 cup Butter; 1-1/2 cup Sugar; 2 whole Eggs; 1/2 teaspoons Vanilla; 1/2 cups Shredded Coconut; 12 ounces, weight White Chocolate Chunks Or Chips; FOR THE FROSTING:; 4 ounces, weight Softened Cream Cheese; 4 ounces, weight Unsalted Butter; 2 cups Powdered Sugar; 1 teaspoon Vanilla; 1 cup Shredded Coconut

Servings: persons

FOR THE COOKIES:
2-3/4 cups Flour
1-1/2 teaspoon Baking Powder
1/4 teaspoons Salt
1 cup Butter
1-1/2 cup Sugar
2 whole Eggs
1/2 teaspoons Vanilla
1/2 cups Shredded Coconut
12 ounces, weight White Chocolate Chunks Or Chips
FOR THE FROSTING:
4 ounces, weight Softened Cream Cheese
4 ounces, weight Unsalted Butter
2 cups Powdered Sugar
1 teaspoon Vanilla
1 cup Shredded Coconut

1
For the cookies:
2
Mix dry ingredients (flour through salt) together in a bowl. Set aside.
3
Beat butter and sugar together on medium speed in a mixer fixed with the paddle attachment until fluffy and pale. Add eggs, one at a time, scraping the sides of the bowl after each addition. Add the vanilla. Gradually mix in the dry ingredients, but do not overmix. Add coconut and white chocolate and gently mix in.
4
Refrigerate dough for 30 minutes. Preheat oven to 350 F. Line a baking sheet with parchment paper.
5
Spoon chilled dough onto pan in your preferred size of scoops (cookie size) and bake for 12-14 minutes. Remove from oven and allow to cool.
6
For the Silky Cream Cheese Frosting:
7
In a mixing bowl, mix the cream cheese and butter together until fluffy. Turn mixer to low and beat in powdered sugar, then add vanilla. Beat on high for 5 minutes.
8
Line a baking sheet with parchment paper and spread out 1 cup of shredded coconut. Place under the broiler set on high for 1 minute then mix it around and put it back under the broiler for another minute. Continue this until your coconut is browned, but watch it because it will burn in a split second.
9
Frost the cooled cookies and sprinkle with coconut. Enjoy!

1783

kcal

Calories

110

Fat

189

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: FOR THE COOKIES:, 2-3/4 cups Flour, 1-1/2 teaspoon Baking Powder, 1/4 teaspoons Salt, and more.

Yes, World Peace Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

World Peace Cookies

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