World Famous Mama Maria's Bootlegger Pizza – a delicious recipe with cake, sugar, water, all-purpose, salt, olive oil. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Sprinkle the yeast and sugar in the lukewarm water, let sit until yeast bubbles up (approximately 5 minutes).
2
Add 3 1/2 cups of the flour and salt.
3
Mix the dough and knead until smooth.
4
Add more flour, if needed.
5
Make into a ball.
6
Put into a bowl, cover and let dough rise and double in volume, about 45 minutes.
7
Pizza Sauce:
8
Mix all ingredients together in a bowl.
9
Put aside until pizza dough is ready.
10
Cheese Topping:
11
Toss cheeses together.
12
Preheat the oven to 450 degrees F.
13
Once dough is risen, cut into 2 pieces and roll out to desired sizes.
14
Top with sauce, cheese and your favorite toppings.
15
Bake for 20 minutes, until crust is a golden brown.
1085
kcal
Calories
59
g
Fat
97
g
Carbs
42
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 15 ingredients. The key ingredients include: 2 packages cake or dry yeast, 2 tablespoons sugar, 2 cups lukewarm water, 3 1/2 to 4 cups all-purpose flour, and more.
Yes, World Famous Mama Maria's Bootlegger Pizza falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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