Working Mom'S Red Velvet Cake

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 3 ingredients. The key ingredients include: 1 box yellow Butter Recipe cake mix, 2 tsp. cocoa, 1 (1 oz.) red food coloring (entire bottle).

Yes, Working Mom'S Red Velvet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.