How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wok Vegetables?

You need 7 ingredients. The key ingredients include: 1 head cabbage, chopped, 1 large onion, sliced into rings, 4 carrots, chopped, 1 can green peas, and more.

Is Wok Vegetables suitable as soups & stews?

Yes, Wok Vegetables falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Wok Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wok Vegetables Recipe

Name: Wok Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage, chopped; 1 large onion, sliced into rings; 4 carrots, chopped; 1 can green peas; 1 can chicken broth; 1/2 c. canola oil; Mrs. Dash seasoning

Wok Vegetables – a delicious recipe with cabbage, onion, carrots, green peas, chicken broth, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 head cabbage, chopped
1 large onion, sliced into rings
4 carrots, chopped
1 can green peas
1 can chicken broth
1/2 c. canola oil
Mrs. Dash seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
562 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Wok Vegetables

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