How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Vegetable Soup With Tonka Bean?

You need 8 ingredients. The key ingredients include: olive oil, 1 carrot peeled and chopped., 1 turnip peeled and chopped., 1 parsnip peeled and chopped., and more.

Is Winter Vegetable Soup With Tonka Bean suitable as soups & stews?

Yes, Winter Vegetable Soup With Tonka Bean falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Winter Vegetable Soup With Tonka Bean?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Winter Vegetable Soup With Tonka Bean Recipe

Name: Winter Vegetable Soup With Tonka Bean
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: olive oil; 1 carrot peeled and chopped.; 1 turnip peeled and chopped.; 1 parsnip peeled and chopped.; 1 cube chicken bouillon; whipping cream 10 cl.; beans Tonka; 8 scallops fresh

Winter Vegetable Soup With Tonka Bean – a delicious recipe with olive oil, carrot, chicken bouillon, whipping cream, beans, fresh. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

olive oil
1 carrot peeled and chopped.
1 turnip peeled and chopped.
1 parsnip peeled and chopped.
1 cube chicken bouillon
whipping cream 10 cl.
beans Tonka
8 scallops fresh

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

French Dressing Even French Dressing Haters Love
Sherry Curry Gravy
Chili
Bacon Potato Chowder

Winter Vegetable Soup With Tonka Bean

How did you like this recipe?

Frequently Asked Questions