How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Vegetable Soup?

You need 12 ingredients. The key ingredients include: 1/2 lb. Turkey or Italian sausage, sliced in 1/2 inch slices, 1 c. diced onion (large), 1 c. sliced carrots, 2 small zucchini, sliced, and more.

Is Winter Vegetable Soup suitable as soups & stews?

Yes, Winter Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Winter Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Winter Vegetable Soup Recipe

Name: Winter Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. Turkey or Italian sausage, sliced in 1/2 inch slices; 1 c. diced onion (large); 1 c. sliced carrots; 2 small zucchini, sliced; 1 - 16oz. can tomatoes, chopped and undrained; 2 c. finely shredded cabbage; 1 tsp. crumbled Basil; 1 tsp. salt (optinal); 1 minced garlic clove; 1/4 tsp. pepper; 2 cans beef bouillon (10 3/4oz cans) or 3 beef bouillon cubes in 1 1/2 cups water; 1 can (16oz) Great Northern Beans

Winter Vegetable Soup

Eats Now Editorial Team · 830 kcal · Soups & Stews

Winter Vegetable Soup – a delicious recipe with Turkey, onion, carrots, zucchini, tomatoes, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Winter Vegetable Soup

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