How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Squash With Maple Glaze?

You need 10 ingredients. The key ingredients include: 2 cups chopped peeled parsnips, 2 cups cubed peeled kabocha squash, 2 cups cubed peeled butternut squash, 1/3 cup butter, cubed, and more.

Is Winter Squash With Maple Glaze suitable as general?

Yes, Winter Squash With Maple Glaze falls under the General category and is a great choice for this type of meal.

How do I store leftover Winter Squash With Maple Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Winter Squash With Maple Glaze Recipe

Name: Winter Squash With Maple Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped peeled parsnips; 2 cups cubed peeled kabocha squash; 2 cups cubed peeled butternut squash; 1/3 cup butter, cubed; 1/2 cup maple syrup; 1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed; 1 garlic clove, minced; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3/4 cup coarsely chopped almonds

Winter Squash With Maple Glaze

Eats Now Editorial Team · 1225 kcal · General

Winter Squash With Maple Glaze – a delicious recipe with parsnips, butter, maple syrup, fresh rosemary, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Winter Squash With Maple Glaze

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