Try this homemade Winter Pear and Apricot Jam recipe the whole family will love. Made with apricot, water, lemon juice and powdered fruit pectin. Easy s…
This Winter Pear and Apricot Jam relies on simple, everyday ingredients such as finely chopped dried apricot, water, lemon juice and sugar. It comes together quickly and makes 4 servings, at about 871 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026