How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Melon And Pork Soup?

You need 6 ingredients. The key ingredients include: 900 g winter melon, peel skin, remove seeds and cut into small cubes, 150 g lean ground pork, 1 tablespoon rice wine or 1 tablespoon sherry wine, 1 teaspoon salt, and more.

Is Winter Melon And Pork Soup suitable as soups & stews?

Yes, Winter Melon And Pork Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Winter Melon And Pork Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Winter Melon And Pork Soup Recipe

Name: Winter Melon And Pork Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 900 g winter melon, peel skin, remove seeds and cut into small cubes; 150 g lean ground pork; 1 tablespoon rice wine or 1 tablespoon sherry wine; 1 teaspoon salt; 1/4 teaspoon soy sauce; 2 1/2 cups water

Winter Melon And Pork Soup – a delicious recipe with lean ground pork, rice wine, salt, soy sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

900 g winter melon, peel skin, remove seeds and cut into small cubes
150 g lean ground pork
1 tablespoon rice wine or 1 tablespoon sherry wine
1 teaspoon salt
1/4 teaspoon soy sauce
2 1/2 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
Soups & Stews

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