Winter Meatloaf Recipe

Name: Winter Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices hearty white bread, crusts removed; 1 cup milk; 1 egg; 1/2 onion; 1 teaspoon fresh thyme (1/2 tsp dried); 1 tablespoon apple cider vinegar; 1 lb lean ground beef; 1/2 lb pork sausage, casings removed; 2 tablespoons fresh dill, chopped; 1 teaspoon salt; pepper, 3 grinds; 1 tablespoon tomato paste; 1 tablespoon honey; 1 teaspoon brown mustard; 1 pinch ground coriander (a fat pinch)

Servings: persons

3 slices hearty white bread, crusts removed
1 cup milk
1 egg
1/2 onion
1 teaspoon fresh thyme (1/2 tsp dried)
1 tablespoon apple cider vinegar
1 lb lean ground beef
1/2 lb pork sausage, casings removed
2 tablespoons fresh dill, chopped
1 teaspoon salt
pepper, 3 grinds
1 tablespoon tomato paste
1 tablespoon honey
1 teaspoon brown mustard
1 pinch ground coriander (a fat pinch)

1
Break the bread into a large bowl.
2
In a blender or food processor, combine the milk, egg, onion, thyme, and vinegar.
3
Pour over the bread and mix well. Allow enough time for the bread to soak up the milk.
4
Add meats, dill, salt and pepper, mixing throughly.
5
Pat the mixture into a loaf pan.
6
Stir together the tomato paste, honey, mustard, and coriander. Spread over meat loaf.
7
Bake at 350* for 1 hour.
8
For a brown crust, turn on the broiler at the end of cooking.

518

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3 slices hearty white bread, crusts removed, 1 cup milk, 1 egg, 1/2 onion, and more.

Yes, Winter Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Winter Meatloaf

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