Wine Cooler Muffins

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Lightly grease 6 jumbo muffin cups.

2. 2

   In a large mixing bowl, combine baking mix and sugar. Pour in wine cooler and mix well. Spoon batter into prepared muffin tins.

3. 3

   Bake in preheated oven until golden, about 15 minutes. Remove muffins from tin and place on cooling rack.

No nutritional information available.

No additional tips available.