How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wilted Spinach With Lemon And Mint?

You need 7 ingredients. The key ingredients include: 1 tbsp vegetable oil, 1 None onion, about 8 oz, sliced thinly, 1 tsp mustard seeds, 1/4 tsp ground nutmeg, and more.

Is Wilted Spinach With Lemon And Mint suitable as vegetarian?

Yes, Wilted Spinach With Lemon And Mint falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Wilted Spinach With Lemon And Mint?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wilted Spinach With Lemon And Mint Recipe

Name: Wilted Spinach With Lemon And Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp vegetable oil; 1 None onion, about 8 oz, sliced thinly; 1 tsp mustard seeds; 1/4 tsp ground nutmeg; 30 oz trimmed spinach, chopped; 1/2 tbsp lemon juice; 1 oz fresh mint, coarsely chopped

Wilted Spinach With Lemon And Mint – a delicious recipe with vegetable oil, onion, seeds, ground nutmeg, lemon juice, fresh mint. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tbsp vegetable oil
1 None onion, about 8 oz, sliced thinly
1 tsp mustard seeds
1/4 tsp ground nutmeg
30 oz trimmed spinach, chopped
1/2 tbsp lemon juice
1 oz fresh mint, coarsely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Zucchini Bread
Mama'S Cauliflower Casserole
Zucchini Bread
Artichoke Dip

Wilted Spinach With Lemon And Mint

How did you like this recipe?

Frequently Asked Questions