How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wilted Spinach Salad?

You need 9 ingredients. The key ingredients include: 6 cups spinach, washed,drained very well and torn into bite-size pieces, 1/4 cup sliced green onion, 3 hardboiled egg, coarsely chopped, 5 slices bacon, chopped, and more.

Is Wilted Spinach Salad suitable as salads?

Yes, Wilted Spinach Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Wilted Spinach Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Wilted Spinach Salad Recipe

Name: Wilted Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups spinach, washed,drained very well and torn into bite-size pieces; 1/4 cup sliced green onion; 3 hardboiled egg, coarsely chopped; 5 slices bacon, chopped; 1/4 cup vinegar; 2 tablespoons sugar; 2 tablespoons water; 1/2 teaspoon salt; 1/4 teaspoon pepper

Wilted Spinach Salad – a delicious recipe with green onion, egg, bacon, vinegar, sugar, water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 cups spinach, washed,drained very well and torn into bite-size pieces
1/4 cup sliced green onion
3 hardboiled egg, coarsely chopped
5 slices bacon, chopped
1/4 cup vinegar
2 tablespoons sugar
2 tablespoons water
1/2 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Salads

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