How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wilted Salad?

You need 8 ingredients. The key ingredients include: 1 bunch leaf lettuce, torn, 8 radishes, sliced, 6 green onions with tops, sliced, 5 strips bacon, fried crisp, and more.

Is Wilted Salad suitable as salads?

Yes, Wilted Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Wilted Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Wilted Salad Recipe

Name: Wilted Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 bunch leaf lettuce, torn; 8 radishes, sliced; 6 green onions with tops, sliced; 5 strips bacon, fried crisp; 2 Tbsp. red wine vinegar; 1 Tbsp. lemon juice; 2 Tbsp. sugar; 1/2 tsp. pepper

Wilted Salad – a delicious recipe with leaf lettuce, radishes, green onions, bacon, red wine vinegar, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bunch leaf lettuce, torn
8 radishes, sliced
6 green onions with tops, sliced
5 strips bacon, fried crisp
2 Tbsp. red wine vinegar
1 Tbsp. lemon juice
2 Tbsp. sugar
1/2 tsp. pepper

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Quick Info

Servings
4 servings
Category
Salads

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