How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wilted Salad?

You need 8 ingredients. The key ingredients include: 1 lb. crisp leaf lettuce, washed, 5 slices bacon, finely chopped, 2 T. finely chopped onion, 1/2 pt. cherry tomatoes, and more.

Is Wilted Salad suitable as salads?

Yes, Wilted Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Wilted Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Wilted Salad Recipe

Name: Wilted Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crisp leaf lettuce, washed; 5 slices bacon, finely chopped; 2 T. finely chopped onion; 1/2 pt. cherry tomatoes; 6-8 radishes (optional); 1 t. salt; 2 t. sugar; 2 T. vinegar

Wilted Salad – a delicious recipe with crisp leaf lettuce, bacon, onion, cherry tomatoes, radishes, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. crisp leaf lettuce, washed
5 slices bacon, finely chopped
2 T. finely chopped onion
1/2 pt. cherry tomatoes
6-8 radishes (optional)
1 t. salt
2 t. sugar
2 T. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
445 kcal
Category
Salads

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Wilted Salad

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