How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wilted Lettuce?

You need 11 ingredients. The key ingredients include: 1 lb. bulk sausage, 1/4 c. salad oil, 1/2 tsp. basil leaves, crumbled, 1 c. plain croutons, and more.

Is Wilted Lettuce suitable as salads?

Yes, Wilted Lettuce falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Wilted Lettuce?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Wilted Lettuce Recipe

Name: Wilted Lettuce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk sausage; 1/4 c. salad oil; 1/2 tsp. basil leaves, crumbled; 1 c. plain croutons; 5 c. romaine, torn into bits; 5 c. iceberg lettuce, torn into bits; 2/3 c. vinegar; 1 Tbsp. Worcestershire sauce; 1/2 c. sliced green onion; 1/2 c. sliced ripe olives; 4 Tbsp. sugar (added to dressing, optional)

Wilted Lettuce

Eats Now Editorial Team · 258 kcal · Salads

Wilted Lettuce – a delicious recipe with bulk sausage, salad oil, basil, croutons, romaine, iceberg lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Wilted Lettuce

How did you like this recipe?

Frequently Asked Questions