How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wilted Lettuce?

You need 8 ingredients. The key ingredients include: leaf lettuce, 1/4 c. green onion, sliced, 6 bacon slices, 1/4 c. bacon fat, and more.

Is Wilted Lettuce suitable as meat & poultry?

Yes, Wilted Lettuce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Wilted Lettuce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wilted Lettuce Recipe

Name: Wilted Lettuce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: leaf lettuce; 1/4 c. green onion, sliced; 6 bacon slices; 1/4 c. bacon fat; 3 Tbsp. vinegar; 1 tsp. sugar; salt; pepper

Wilted Lettuce – a delicious recipe with leaf lettuce, green onion, bacon, bacon fat, vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

leaf lettuce
1/4 c. green onion, sliced
6 bacon slices
1/4 c. bacon fat
3 Tbsp. vinegar
1 tsp. sugar
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
906 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Wilted Lettuce

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