How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wilted Lettuce?

You need 7 ingredients. The key ingredients include: 1/2 head iceberg lettuce, 6 slices bacon, 4 scallions, sliced, 4 oz. cider vinegar, and more.

Is Wilted Lettuce suitable as meat & poultry?

Yes, Wilted Lettuce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Wilted Lettuce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wilted Lettuce Recipe

Name: Wilted Lettuce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head iceberg lettuce; 6 slices bacon; 4 scallions, sliced; 4 oz. cider vinegar; 8 oz. water; 1 tsp. white sugar; salt and pepper to taste

Wilted Lettuce – a delicious recipe with bacon, scallions, cider vinegar, water, white sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 head iceberg lettuce
6 slices bacon
4 scallions, sliced
4 oz. cider vinegar
8 oz. water
1 tsp. white sugar
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Meat & Poultry

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Wilted Lettuce

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