Try this homemade Wilted Greens with Ricotta Salata recipe the whole family will love. Made with Swiss chard, olive oil, yellow onion and garlic. Easy s…
This Wilted Greens with Ricotta Salata relies on simple, everyday ingredients such as olive oil, garlic cloves, minced, chicken broth and soy sauce. It comes together quickly and makes 4 servings, at about 374 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026