Wilma'S Pumpkin Roll

1. 1

   Preheat oven to 375u00b0.

2. 2

   Grease cookie sheet.

3. 3

   Beat egg on high for 3 minutes.

4. 4

   Beat in sugar.

5. 5

   Stir in pumpkin and lemon juice. In another bowl, stir in flour, baking powder, pumpkin spice and salt.

6. 6

   Fold this mixture into the pumpkin mixture.

7. 7

   Spread into greased cookie sheet.

8. 8

   Spread with chopped nuts.

9. 9

   Bake for 15 minutes.

10. 10

    Put powdered sugar on kitchen towel.

11. 11

    Put cake on powdered towel and roll up until cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.