Wild Rice With Craisins And Almonds – a delicious recipe with Olive Oil, Onion, Rice, Chicken, Craisins, u00bc. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Begin by bringing a large saucepan to a medium heat. Add in the olive oil, then add in the diced onion and cook for a few minutes, or until the onion is nice and tender. Add in your rice, and mix well to coat the rice. Cook for about two minutes, then add in your stock. Bring this to a boil, then cover, reduce the heat to medium-low and cook for approximately 50 minutes, stirring once in between.
2
After 50 minutes, remove the pan from the heat and let it sit for another 10 minutes or so with the lid on.
3
Then, remove the lid, toss in the craisins and almonds, season with the salt and pepper, and serve.
4
The pairing of this wild rice with pork tenderloin is just a perfect marriage on the plate, and probably one that allowed me to keep a good hold on my wife! Enjoy.
495
kcal
Calories
17
g
Fat
41
g
Carbs
43
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 2 Tablespoons Olive Oil, 1/2 cups Onion, Diced, 1 cup Wild Rice, 2 cups Chicken Stock, and more.
Yes, Wild Rice With Craisins And Almonds falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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