How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Rice Venison Stew?

You need 11 ingredients. The key ingredients include: 1/3 cup all-purpose flour, 1/2 teaspoon pepper, 1-1/2 pounds venison, cut into 1-inch cubes, 2 tablespoons canola oil, and more.

Is Wild Rice Venison Stew suitable as soups & stews?

Yes, Wild Rice Venison Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Wild Rice Venison Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wild Rice Venison Stew Recipe

Name: Wild Rice Venison Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/3 cup all-purpose flour; 1/2 teaspoon pepper; 1-1/2 pounds venison, cut into 1-inch cubes; 2 tablespoons canola oil; 2-3/4 cups water; 1 can (14-1/2 ounces) beef broth; 1/2 teaspoon beef bouillon granules; 2 medium potatoes, peeled and cubed; 1 medium onion, cut into wedges; 2 medium carrots, cut into 3/4-inch pieces; 1/3 cup uncooked wild rice

Wild Rice Venison Stew – a delicious recipe with flour, pepper, canola oil, water, beef broth, beef bouillon granules. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Wild Rice Venison Stew

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