How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Rice Turkey Dish?

You need 9 ingredients. The key ingredients include: 1 (6 oz.) pkg. long grain and wild rice mix (Uncle Ben's quick cooking or regular), 1 can cream of chicken soup, 3 c. cubed turkey, 1 c. chopped celery, and more.

Is Wild Rice Turkey Dish suitable as meat & poultry?

Yes, Wild Rice Turkey Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Wild Rice Turkey Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wild Rice Turkey Dish Recipe

Name: Wild Rice Turkey Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. long grain and wild rice mix (Uncle Ben's quick cooking or regular); 1 can cream of chicken soup; 3 c. cubed turkey; 1 c. chopped celery; 1/4 c. chopped onion; 1 can water chestnuts, drained and sliced; 1 (4 oz.) can mushrooms, drained; 3 Tbsp. soy sauce; 1 1/2 c. buttered soft bread crumbs

Try this homemade Wild Rice Turkey Dish recipe the whole family will love. Made with long grain, cream of chicken soup, turkey and celery. Easy step-by-…

This Wild Rice Turkey Dish relies on simple, everyday ingredients such as cream of chicken soup, cubed turkey, chopped celery and chopped onion. It comes together quickly and makes 4 servings, at about 1268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (6 oz.) pkg. long grain and wild rice mix (Uncle Ben's quick cooking or regular)
1 can cream of chicken soup
3 c. cubed turkey
1 c. chopped celery
1/4 c. chopped onion
1 can water chestnuts, drained and sliced
1 (4 oz.) can mushrooms, drained
3 Tbsp. soy sauce
1 1/2 c. buttered soft bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1268 kcal
Category
Meat & Poultry

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