How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Rice Stuffing Bake?

You need 12 ingredients. The key ingredients include: 1/2 cup chopped celery, 1/3 cup chopped onion, 3 tablespoons butter, 1 egg, and more.

Is Wild Rice Stuffing Bake suitable as soups & stews?

Yes, Wild Rice Stuffing Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Wild Rice Stuffing Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wild Rice Stuffing Bake Recipe

Name: Wild Rice Stuffing Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped celery; 1/3 cup chopped onion; 3 tablespoons butter; 1 egg; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1/2 cup chicken broth; 1 tablespoon minced fresh parsley; 1/2 teaspoon poultry seasoning; 1/4 teaspoon salt; 1/8 teaspoon pepper; 3 cups day-old bread cubes; 1-1/2 cups cooked wild rice

Wild Rice Stuffing Bake

Eats Now Editorial Team · 430 kcal · Soups & Stews

Wild Rice Stuffing Bake – a delicious recipe with celery, onion, butter, egg, condensed cream, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Wild Rice Stuffing Bake

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