How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Rice Soup - Kc ?

You need 15 ingredients. The key ingredients include: 1/4 c chopped onion, 1/2 c chopped celery, 1/2 c butter, 3/4 c flour, and more.

Is Wild Rice Soup - Kc suitable as soups & stews?

Yes, Wild Rice Soup - Kc falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Wild Rice Soup - Kc ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wild Rice Soup - Kc Recipe

Name: Wild Rice Soup - Kc
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c chopped onion; 1/2 c chopped celery; 1/2 c butter; 3/4 c flour; 3 c chicken broth; 1 c water; 3 c cooked wild rice; 1 c chopped ham; 1 c chopped carrots; 1/4 tsp salt; 1 tsp white pepper; 1-1/4 tsp curry powder; 1/2 c shredded cheddar; 1 c half and half; 1/3 c sherry

Warm up with this hearty Wild Rice Soup - Kc recipe. Made with onion, celery, butter and flour. Easy step-by-step instructions included.

This Wild Rice Soup - Kc relies on simple, everyday ingredients such as c chopped onion, c chopped celery, c butter and c flour. It comes together quickly and makes 4 servings, at about 1656 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1656

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Wild Rice Soup - Kc

Tips for the best results

Variations & substitutions

My Personal Notes

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