Try this homemade Wild Rice Pilaf recipe the whole family will love. Made with green onion, green pepper, mushrooms and butter. Easy step-by-step instru…
This Wild Rice Pilaf relies on simple, everyday ingredients such as chopped green onion, green pepper, chopped, butter or margarine and chicken broth. It comes together quickly and makes 4 servings, at about 559 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026