Try this homemade Wild Rice Casserole recipe the whole family will love. Made with ground round steak, wild rice, cream of celery soup and cream of mush…
This Wild Rice Casserole relies on simple, everyday ingredients such as wild rice, cooked, cream of celery soup and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 661 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026