How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Rice And Chicken Breast Casserole?

You need 5 ingredients. The key ingredients include: 1 box long grain wild rice, uncooked, 1 can cream of mushroom soup, 1/2 envelope onion soup, 2 3/4 c. boiling water, and more.

Is Wild Rice And Chicken Breast Casserole suitable as meat & poultry?

Yes, Wild Rice And Chicken Breast Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Wild Rice And Chicken Breast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wild Rice And Chicken Breast Casserole Recipe

Name: Wild Rice And Chicken Breast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box long grain wild rice, uncooked; 1 can cream of mushroom soup; 1/2 envelope onion soup; 2 3/4 c. boiling water; 4 to 6 chicken breasts

Try this homemade Wild Rice And Chicken Breast Casserole recipe the whole family will love. Made with long grain wild rice, cream of mushroom soup, onio…

This Wild Rice And Chicken Breast Casserole relies on simple, everyday ingredients such as cream of mushroom soup, envelope onion soup, boiling water and to 6 chicken breasts. It comes together quickly and makes 4 servings, at about 1741 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 box long grain wild rice, uncooked
1 can cream of mushroom soup
1/2 envelope onion soup
2 3/4 c. boiling water
4 to 6 chicken breasts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1741 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Wild Rice And Chicken Breast Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions