How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Mushrooom Breakfast Panini with Parmesan-Cream Cheese Spread?

You need 11 ingredients. The key ingredients include: PHILADELPHIA Original Cream Cheese, softened, 1-1/2 cups KRAFT 100% Shredded Parmesan Cheese, 1-1/2 cups OSCAR MAYER Real Bacon Bits, 2 Tbsp. fresh thyme, finely chopped, and more.

How do I store leftover Wild Mushrooom Breakfast Panini with Parmesan-Cream Cheese Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wild Mushrooom Breakfast Panini with Parmesan-Cream

Name: Wild Mushrooom Breakfast Panini with Parmesan-Cream Cheese Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: PHILADELPHIA Original Cream Cheese, softened; 1-1/2 cups KRAFT 100% Shredded Parmesan Cheese; 1-1/2 cups OSCAR MAYER Real Bacon Bits; 2 Tbsp. fresh thyme, finely chopped; 1 Tbsp. fresh sage, finely chopped; 48 slices sourdough bread, sliced; 1 gal. wild mushrooms (shiitake or crimini), sauteed, seasoned; 72 each eggs; 3 cups shallots, sliced, sauteed, seasoned; 3 cups sun-dried tomatoes; 3 cups butter, softened

Start your day right with this Wild Mushrooom Breakfast Panini with Parmesan-Cream Cheese Spread recipe. Made with PHILADELPHIA Original Cream Cheese, P…

This Wild Mushrooom Breakfast Panini with Parmesan-Cream Cheese Spread relies on simple, everyday ingredients such as oscar mayer real bacon bits, fresh thyme, finely chopped, fresh sage, finely chopped and sourdough bread, sliced. It comes together quickly and makes 4 servings, at about 4083 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

4083

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Wild Mushrooom Breakfast Panini with Parmesan-Cream Cheese Spread

Tips for the best results

Variations & substitutions

My Personal Notes

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