Warm up with this hearty Wild Mushroom Soup recipe. Made with unsalted butter, onion, mushrooms and mushrooms. Easy step-by-step instructions included.
This Wild Mushroom Soup relies on simple, everyday ingredients such as unsalted butter, onion, chopped, sprigs fresh parsley and chicken or vegetable broth. It comes together quickly and makes 4 servings, at about 485 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026