How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Mushroom, Flank Steak, And Poblano Tacos?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, divided, 1 (8-ounce) flank steak, trimmed, 1/4 teaspoon salt, divided, 1/4 teaspoon black pepper, divided, and more.

Is Wild Mushroom, Flank Steak, And Poblano Tacos suitable as meat & poultry?

Yes, Wild Mushroom, Flank Steak, And Poblano Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Wild Mushroom, Flank Steak, And Poblano Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wild Mushroom, Flank Steak, And Poblano Tacos Recipe

Name: Wild Mushroom, Flank Steak, And Poblano Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil, divided; 1 (8-ounce) flank steak, trimmed; 1/4 teaspoon salt, divided; 1/4 teaspoon black pepper, divided; 2 cups thinly sliced white onion; 1 teaspoon dried oregano; 2 teaspoons bottled minced garlic; 1/2 teaspoon ground coriander; 2 (4-ounce) packages presliced exotic mushroom blend; 1 poblano pepper, seeded and thinly sliced; 8 (6-inch) corn tortillas; 1/2 cup (2 ounces) shredded reduced-fat Mexican blend cheese; 1/2 cup refrigerated fresh salsa

Wild Mushroom, Flank Steak, And Poblano Tacos

Eats Now Editorial Team · 404 kcal · Meat & Poultry

Wild Mushroom, Flank Steak, And Poblano Tacos – a delicious recipe with olive oil, flank steak, salt, black pepper, white onion, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Wild Mushroom, Flank Steak, And Poblano Tacos

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