How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Mushroom Bisque With Shrimp?

You need 9 ingredients. The key ingredients include: 1 teaspoon olive oil, 1 small white onion, peeled and minced, 1/2 pound shiitake mushrooms, cleaned, 2 pounds white mushrooms, cleaned, and more.

Is Wild Mushroom Bisque With Shrimp suitable as seafood?

Yes, Wild Mushroom Bisque With Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Wild Mushroom Bisque With Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wild Mushroom Bisque With Shrimp Recipe

Name: Wild Mushroom Bisque With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1 small white onion, peeled and minced; 1/2 pound shiitake mushrooms, cleaned; 2 pounds white mushrooms, cleaned; 1 1/2 quarts wild mushroom broth (see recipe); 1/2 cup dry bread crumbs; Salt and freshly ground pepper to taste; 16 cooked shrimp, peeled and halved lengthwise; 1/4 cup thinly sliced scallion greens

Wild Mushroom Bisque With Shrimp – a delicious recipe with olive oil, white onion, shiitake mushrooms, white mushrooms, wild mushroom broth, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 teaspoon olive oil
1 small white onion, peeled and minced
1/2 pound shiitake mushrooms, cleaned
2 pounds white mushrooms, cleaned
1 1/2 quarts wild mushroom broth (see recipe)
1/2 cup dry bread crumbs
Salt and freshly ground pepper to taste
16 cooked shrimp, peeled and halved lengthwise
1/4 cup thinly sliced scallion greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
484 kcal
Category
Seafood

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Wild Mushroom Bisque With Shrimp

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