How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Mushroom Bisque?

You need 8 ingredients. The key ingredients include: 2 tablespoons butter or 2 tablespoons vegetable oil, 3 ounces shiitake mushrooms, chopped, 2 tablespoons minced shallots, 1 (10 ounce) can condensed cream of mushroom soup, and more.

Is Wild Mushroom Bisque suitable as soups & stews?

Yes, Wild Mushroom Bisque falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Wild Mushroom Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wild Mushroom Bisque Recipe

Name: Wild Mushroom Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or 2 tablespoons vegetable oil; 3 ounces shiitake mushrooms, chopped; 2 tablespoons minced shallots; 1 (10 ounce) can condensed cream of mushroom soup; 1 (14 ounce) can beef broth; 1 cup half-and-half; 2 tablespoons sherry wine; ⅛ teaspoon fresh ground pepper

Wild Mushroom Bisque – a delicious recipe with butter, shiitake mushrooms, shallots, condensed cream, beef broth, sherry wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons butter or 2 tablespoons vegetable oil
3 ounces shiitake mushrooms, chopped
2 tablespoons minced shallots
1 (10 ounce) can condensed cream of mushroom soup
1 (14 ounce) can beef broth
1 cup half-and-half
2 tablespoons sherry wine
⅛ teaspoon fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Wild Mushroom Bisque

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