Wild Boar Stew With Dumplings Recipe

Name: Wild Boar Stew With Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tbsp oil; 2 lbs wild boar steak; 5 oz bacon, chopped coarsely; 3 None onions, finely diced; 2 tsp paprika; 2 tsp dried thyme; 5 None juniper berries; 2 None bay leaves; 1 2/3 cup game stock (or beef stock); 1 cup red wine; 1 pinch sugar; 9 oz spatzle (egg dumplings); 12 oz chanterelle mushrooms; 7 oz sour cream; 4 stalks parsley, chopped

Servings: persons

4 tbsp oil
2 lbs wild boar steak
5 oz bacon, chopped coarsely
3 None onions, finely diced
2 tsp paprika
2 tsp dried thyme
5 None juniper berries
2 None bay leaves
1 2/3 cup game stock (or beef stock)
1 cup red wine
1 pinch sugar
9 oz spatzle (egg dumplings)
12 oz chanterelle mushrooms
7 oz sour cream
4 stalks parsley, chopped

1
Heat 2 tbsp of oil in a roasting pan and saute the wild boar over high heat turning regularly. Season to taste, add the bacon and onions and cook for another 2 mins. Add the paprika, thyme, juniper berries and bay leaves. Pour in the stock and red wine and a pinch of sugar. Cover and stew for about 2 hours.
2
Cook the spatzle in plenty of boiling salted water according to package directions.
3
Heat 2 tbsp of oil in a frying pan and saute the chanterelles. Season to taste. Shortly before the stew is done, add the chanterelles, sour cream and stir well. Serve the stew with the spatzle , sprinkled with parsley.

1232

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 tbsp oil, 2 lbs wild boar steak, 5 oz bacon, chopped coarsely, 3 None onions, finely diced, and more.

Yes, Wild Boar Stew With Dumplings falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wild Boar Stew With Dumplings

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