Wieners Chinese Style

Name: Wieners Chinese Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. plum jam; 1/2 c. ketchup; 1/4 c. brown sugar; 1/4 c. lemon juice; 3 Tbsp. prepared mustard; 2 tsp. soy sauce; dash of Tabasco sauce; 2 Tbsp. cornstarch; 2 Tbsp. cold water; 1 lb. wieners, sliced in halves

Eats Now Editorial Team · 129 kcal · General

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Wieners Chinese Style – a delicious recipe with plum, ketchup, brown sugar, lemon juice, mustard, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. plum jam
1/2 c. ketchup
1/4 c. brown sugar
1/4 c. lemon juice
3 Tbsp. prepared mustard
2 tsp. soy sauce
dash of Tabasco sauce
2 Tbsp. cornstarch
2 Tbsp. cold water
1 lb. wieners, sliced in halves

1
Put everything together and bring to boil.
2
Then add cornstarch and water (blended) gradually.
3
Stir until mixture thickens.
4
Add hot dogs and serve with rice or Chinese noodles.

129

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. plum jam, 1/2 c. ketchup, 1/4 c. brown sugar, 1/4 c. lemon juice, and more.

Yes, Wieners Chinese Style falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
129 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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