How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wicklewood’S Schooldays Chocolate Concrete (Gluten Free)?

You need 4 ingredients. The key ingredients include: 7 ounces plain flour (or 7oz gluten free plain flour), 7 ounces granulated sugar (or artificial sweetener), 4 ounces butter, melted, 2 ounces cocoa powder.

Is Wicklewood’S Schooldays Chocolate Concrete (Gluten Free) suitable as general?

Yes, Wicklewood’S Schooldays Chocolate Concrete (Gluten Free) falls under the General category and is a great choice for this type of meal.

How do I store leftover Wicklewood’S Schooldays Chocolate Concrete (Gluten Free)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wicklewood’S Schooldays Chocolate Concrete (Gluten Free) Recipe

Name: Wicklewood’S Schooldays Chocolate Concrete (Gluten Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces plain flour (or 7oz gluten free plain flour); 7 ounces granulated sugar (or artificial sweetener); 4 ounces butter, melted; 2 ounces cocoa powder

Wicklewood’S Schooldays Chocolate Concrete (Gluten Free) – a delicious recipe with flour, sugar, butter, cocoa. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 ounces plain flour (or 7oz gluten free plain flour)
7 ounces granulated sugar (or artificial sweetener)
4 ounces butter, melted
2 ounces cocoa powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
608 kcal
Category
General

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Wicklewood’S Schooldays Chocolate Concrete (Gluten Free)

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