Wicklewood's Date and Apple Chutney

1. 1

   In a heavy based saucepan, bring the vinegar, shallot, apple and allspice to a boil.

2. 2

   Reduce heat, and simmer for 7-8 minutes.

3. 3

   Add the dates and honey and cook for a further 10 mins, until the dates are soft and any liquid has turned to syrup.

4. 4

   Remove from the heat and leave to cool slightly before pouring into a sterilised storage jar.

* Per serving · 4 servings · Values may vary.

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