Whyte Leach (Leach means "slice")

1. 1

   If using powered gelatin, sprinkle it on 4 tablespoons of the milk in a small bowl.

2. 2

   Stand basin in very hot water until gelatin dissolves.

3. 3

   Heat the remaining milk with the rose water and sugar and add gelatin.

4. 4

   Stir gently until sugar dissolves.

5. 5

   If using leaf gelatin, soften in water for a few minutes before adding to milk and stirring until dissolved.

6. 6

   Pour into flat dish and leave to set.

7. 7

   Turn out of the dish and cut into lozenge shapes.

8. 8

   Decorate with sugared flowers, or, if you wish to impress, edible gold leaf.

* Per serving · 4 servings · Values may vary.

No additional tips available.